Niseko is a foodie heaven. In summer, chefs show their skill and creativity through the abundance of local produce. J’ai La Patate, one of my favourites, is hidden in Country Resort, offering French cuisine with a slight Japanese twist. Chef, Seino-san, makes the one of most delicious meals in town; and sommelier, Yuki-san, takes it to the next level with his perfect wine (or sake!) pairings! Don’t miss out, make your reservation now!
Spotted a special ladybug in the garden last week!
There’s a beautiful shibazakura (pink moss) garden in Kutchan. This garden belongs to Mishima-san. He kindly opens it to the public as a photo destination 📸 If you visit Niseko at this time of the year, you must stop by Mishima-san’s garden!